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For expert advice on hearth and chimney issues contact:

John Frankel,
OHPBA President: NW Natural Appliance Center, Portland (503) 220-2362  j4@nwnatural.com

Larry McCandless
, Past President OHPBA; Owner, Hearth & Heating Specialties, McMinnville, Ore. (503) 472-1065
larry.mccandless@hearthandheating.org

Other resources:

Woodstoves and fireplaces visit: www.hpba.org;
Information about Heating with Wood: www.woodheat.org
National Chimney Sweep Guild: www.ncsg.org
Chimney Safety Institute of America: www.csia.org
Heating Green: www.heatgreen.org

 

Sept. 20, 2007

Take Fireplace Safety Precautions As Fall Approaches

SALEM, OR – Oregonians will be turning to their woodstoves or fireplaces to keep warm now that cold weather is upon us. However, state and local fire safety officials urge you to take the necessary safety precautions. The Oregon Hearth, Patio and Barbecue Association urges people to follow these steps for a safe heating season:

Maintain your smoke alarm
Smoke alarm maintenance is one of the simple precautions that can prevent not only extensive property damage but the loss of lives as well. Change smoke alarm batteries twice a year and replace any older than ten years. Vacuum and test smoke alarms to ensure they are working properly.

Clean and inspect the chimney
Fireplace inspection is perhaps the most essential precaution. Every year firefighters respond to chimney and flue fires that could have been easily prevented had the homeowner taken the time to clean and inspect their fireplace system. The most important step is to clean the stovepipe or chimney before lighting the first fire in the fall. A chimney fire can occur in a dirty chimney if you do not clean the flue. You can clean it yourself but fire officials recommend hiring a professional chimney sweep.

The cleaning process involves special tools to clear away creosote, the sooty buildup made of tiny unburned particles of wood fuel. Creosote is very flammable. Flue fires start because accumulated creosote heats up until it turns bright red and ignites. As air rushes in to oxygenate the ignited creosote, temperatures inside the chimney can surpass 2000º Fahrenheit. The rushing air may sound like loud roaring inside the stovepipe and may shake loose sections of pipe, emitting burning particles and flames into the house. These intense fires can cause extensive damage, igniting the house inside and out, and create enough smoke to be fatal to indoor occupants. Should you experience a flue fire, shut off the air supply to the woodstove, get everyone out of the house and call 911.

Dispose of ashes properly
Another precaution includes disposing of ashes properly in a covered metal container. Keep the metal container outdoors and at least three feet from anything flammable.

Keep combustibles away from heat sources
Combustible materials such as furniture, drapes, and decorations should be kept away from the fireplace or woodstove itself. Using a fireplace screen can also help prevent sparks and ashes from escaping the fire and landing on surrounding furniture and carpet.

Do your part to preserve air quality
In Oregon, thousands of homes rely on outdated woodstoves or fireplace inserts installed during the energy crisis of the late 1970's. Many of these have not been installed or maintained properly. In addition, these old stoves produce far more smoke and burn less efficiently than modern emission certified woodstoves, pellet stoves or non-woodburning systems like natural gas.

Certified woodstoves have a certification label on the back of the stove from the Department of Environmental Quality (DEQ) or the Environmental Protection Agency (EPA). If you own a woodstove that does not have this label on it, it is most likely an uncertified and high-polluting stove. Oregon law allows the use of uncertified woodstoves only if they were installed according to the building code prior to September 1992. Resale or reinstallation of an uncertified stove is prohibited. Homeowners who upgrade their woodstove should request that the installer recycle their old stove.

For information about chimney sweeping and a list of professional chimney sweeps, check out www.ocsa.com. For more information on woodstoves and other fireplace products, call the Oregon Hearth, Patio & Barbecue Association at 503-585-8254, or check out our website: www.oregonfireplaces.com or www.hpba.org. For information on wood smoke pollution, contact the Oregon DEQ at 503-229-5359 or www.deq.state.or.us.

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Oregon Hearth Patio & Barbecue Association